Homemade Soy Milk

Ingredients

1 cup pf organic soy beans

3 cups of water

1 pinch of salt

3 tbsp of agave

Vanilla powder to taste (optional)

Instructions

Let the soybeans soak for 8 hrs.

Wash the soybeans and place them in a pot, cover them with water.

Begin to rub soybeans with hands until the shell falls off the grain.

Use a sieve to remove the shells.

Repeat the process until the grain is clean.

Add 1 cup of soy for every 3 cups of water into a blender and repeat until you finish using al the soy. Blend well.

Drain in a colander of fabric or canvas.

Bring to medium or high heat in a saucepan.

Let boil for 40 minutes.

Add a pinch of salt and 3 tbsp of agave.

Let cool and then refrigerate.

Good for 3-4 days.